What tea does chronic laryngitis drink?

summary

Chronic pharyngitis is a common disease in life, which is a diffuse throat disease caused by chronic infection. No more membrane inflammation in the throat. Most of them are adults. Patients with chronic pharyngitis should pay attention to drink more water and replenish water in time. Of course, you can have some tea. What tea does chronic laryngitis drink? Let's talk about it

What tea does chronic laryngitis drink?

Rock sugar 30g, raw land 12g, pangdahai 5, these herbs together into a hot water bottle, and then into the boiling water half bottle, cover simmer for about 15 minutes, can be used as tea to drink, according to the patient's drinking amount can use 2-3 doses, for chronic pharyngitis curative effect is very good, can treat hoarseness, throat itching, dry cough and other diseases.

Pangdahai tea drinking, has a good body fluid Runzao, phlegm cough, nourishing Yin Runfei, effectively prevent throat dryness and other uncomfortable therapeutic effect. Lung heat hoarseness, sore throat, pharyngitis, pharyngeal itching discomfort and other throat diseases. In particular, because pangdahai is sweet and cold, it is not suitable for long-term use. Especially the patients with spleen stomach deficiency and spleen kidney yang deficiency; It's best not to take it. In addition, pangdahai for wind heat, lung dryness caused by throat pain, so; Chronic pharyngitis caused by wind cold and yin deficiency of lung and kidney is not suitable for use.

3 G green calyx plum, 3 G green tea and 3 G tangerine, 6 g Ligustrum lucidum. First, mash the Ligustrum lucidum, put it in a cup with the first three flavors, and then take it with boiling water. One dose a day, drink at any time. It can nourish yin, promote diuresis, promote qi and dissipate phlegm. It is beneficial to yin deficiency of liver and kidney, rising of deficiency fire, stagnation of Qi and phlegm, sore throat and foreign body sensation in throat.

matters needing attention

Spicy food such as pepper, onion, garlic, pepper, cinnamon, onion, curry, etc. should not be eaten by patients with chronic pharyngitis, otherwise it will cause great irritation to the throat, which can lead to congestion of pharyngeal mucosa and aggravate the symptoms of pharyngeal discomfort. Like to eat spicy food can also cause chronic pharyngitis repeated attacks.