Can nasopharyngeal carcinoma eat seafood

summary

In recent years, nasopharyngeal carcinoma (NPC) has become one of the major diseases that endanger the society and human health. It has brought great pain and trouble to human beings. To reduce the incidence rate of nasopharyngeal carcinoma, to avoid such a situation, let's talk about whether nasopharyngeal carcinoma can eat seafood.

Can nasopharyngeal carcinoma eat seafood

Diet 1: dahongzao is rich in β - carotene, vitamin C and B vitamins. It contains a group of triterpenoids, which are effective anti-cancer ingredients. Folk eating jujube porridge and stewing jujube with Astragalus can strengthen the body and prevent cancer.

Diet 2: banana is rich in magnesium and has anti-cancer effect. The results showed that banana extract had obvious inhibitory effect on carcinogens such as aflatoxin, benzo (a) pyrene and nitroquinoline oxide.

Diet three: Fig meat contains anti-tumor ingredients, can inhibit the synthesis of cancer cell protein.

matters needing attention

Warm reminder: Patients with nasopharyngeal carcinoma should drink more water, light drinks, juice, milk, etc. during radiotherapy. You should eat many kinds of food, such as fresh vegetables, such as tomatoes, white lotus root, radish, radish, etc. The food taste should be light and sweet, and it is not suitable to drink too much raw cold, so as not to hurt the stomach. The mouth contains plum, Siraitia grosvenorii, olive, green fruit, etc., which can stimulate saliva secretion and reduce the symptoms of dryness.