Can liver cancer patient eat ginseng

Update Date: Source: Network

summary

I had liver cancer during my physical examination. I didn't want to treat it at that time. The doctor said that it would affect the next generation. Now that it's finally cured, I'd like to share with you today whether liver cancer patients can eat ginseng.

Can liver cancer patient eat ginseng

Diet 1: green fruit with eggs: 20 grams of green fruit, 1 egg. First, boil the green fruits, then add the eggs, and then cook them together. 3 times a week, 1 egg each time, can be broken blood powder, suitable for liver cancer, pain, ascites obvious.

Diet 2: wolfberry turtle: 30g wolfberry, 150g turtle. Steam medlar and turtle until they are cooked and rotten. Medlar and turtle soup are edible. Once a week, should not eat more, especially indigestion, insomnia should not eat. Avoid drinking Baijiu, chili, pork, leek, fat, oil frying, hard food and stimulating condiments. It can nourish yin, clear away heat, disperse knots, cool blood, and improve immune function.

Diet 3: steamed mandarin fish with Poria cocos: 15g Poria cocos, 150g mandarin fish. Steam with water and seasoning until cooked and rotten. Eating fish and drinking soup has the functions of invigorating spleen and dampness, supplementing qi and blood.

matters needing attention

Chronic hepatitis and liver cirrhosis are one of the causes of liver cancer. Therefore, patients with this disease should take the initiative to seek medical treatment, strive for the best treatment, and often check. There are several measures to prevent the occurrence of liver cancer in patients with hepatitis: (1) early active antiviral, regulating the body's immune function, the use of interferon alpha and lamivudine and other antiviral drugs can effectively reduce the fluctuation of hepatitis, but also slow down the progress of liver cirrhosis, thereby reducing the occurrence of liver cancer.