What to eat to treat psoriasis

summary

A little bit at first, a few years after the simple treatment. In the past five or six years, it has not been better. During this period, it has been treated several times, but the effect is not good. After treatment for a period of time, I feel much better now. Let's talk about what to eat in the treatment of psoriasis.

What to eat to treat psoriasis

Diet 1: seafood and other fish and shrimp aquatic products should be eaten carefully, for fear that allergic reaction may affect the disease; seafood flavor, fish and shrimp, cattle, dogs, horses, mutton and heavy fishy things, especially sows, boar, chicken and so on; beef and mutton, fatty meat products should be forbidden to eat, such hair is a taboo in the diet of psoriasis, eating too much will affect the therapeutic effect of psoriasis, expand the range of disease It's all around. In the daily life of patients with psoriasis, I can eat more fresh vegetables and fruits, but do not eat those hair food, or delicious seafood.

Diet two: spicy food, psoriasis patients should eat less, pepper, onion, ginger, garlic, mustard and other spicy food eating too much will aggravate psoriasis. Spicy, such as ginger, coriander, Chinese toon, pepper, leek, etc. Pickled products, pepper, cumin, pepper, sauce, cinnamon, fennel, mustard. Psoriasis patients had better eat less stimulating food, such as cold raw spicy food.

Diet 3: Patients with psoriasis should not eat ginger, coriander, kohlrabi, Toona sinensis, pepper, etc. it is recommended to eat fresh fruits and vegetables, such as apples, pears, bananas, oranges, fresh green leafy vegetables, tofu, balsam pear and other light diet. Psoriasis in daily life, it is best not to eat onion ginger garlic, and it is best to eat less salt or monosodium glutamate.

matters needing attention

Fish and shrimp aquatic products or seafood should be eaten with caution. Some patients get worse after eating spicy vegetables and certain foods in fish and shrimp, which are mostly related to allergic reactions caused by body differences. Such patients should avoid eating accordingly.