Can chronic nephritis eat barbecue

summary

According to the survey, the incidence rate of chronic glomerulonephritis is increasing year by year, which makes many people worry. Because such a disease brings great harm to patients. Therefore, after we have been ill, we should pay more attention to the positive diet nursing treatment. So let's share with you about the chronic nephritis. Knowledge.

Can chronic nephritis eat barbecue

First: chronic nephritis can eat barbecue. High calorie diet. Increase the frequency of eating in the diet, increase snacks, sweets, sugars. It is suitable for patients with chronic nephritis and chronic renal failure without diabetes.

Second: low salt, no salt diet. If the salt content in food is less than 5g per day, it is low salt, and those without salt are salt free diet. It is suitable for acute and chronic kidney disease with edema and hypertension.

Third: high biological potency of high quality protein. For example: eggs, lean meat, milk, etc., should account for more than 60%, as far as possible to eat less food rich in plant protein. (attachment: high quality and low protein content: 1 egg white ≈ 6 G protein, 1 Liang (50 g) lean meat ≈ 10 g protein, 100 g milk ≈ 3 G protein.)

matters needing attention

Edema is closely related to blood volume and sodium salt. Every 1 gram of salt can bring about 110 ml of water, nephritis patients such as eating too much salt, and urination function is damaged, often aggravate edema symptoms, blood volume increase, cause heart failure, so chronic glomerulonephritis must limit salt, give low salt diet. The daily intake of salt should be controlled below 2-4G in order to prevent swelling and blood volume from increasing.