What to eat with liver cancer

Update Date: Source: Network

summary

Recently, I feel that I have no appetite to eat, and I don't like greasy food. My stomach has become bigger, but my weight has decreased. Later, I went to the hospital to check that liver cancer has improved after treatment. Now I'd like to share with you what to eat if I have liver cancer.

What to eat with liver cancer

Diet 1: green fruit with eggs: 20 grams of green fruit, 1 egg. First, boil the green fruits, then add the eggs, and then cook them together. 3 times a week, 1 egg each time, can be broken blood powder, suitable for liver cancer, pain, ascites obvious.

Diet 2: wolfberry turtle: 30g wolfberry, 150g turtle. Steam medlar and turtle until they are cooked and rotten. Medlar and turtle soup are edible. Once a week, should not eat more, especially indigestion, insomnia should not eat. Avoid drinking Baijiu, chili, pork, leek, fat, oil frying, hard food and stimulating condiments. It can nourish yin, clear away heat, disperse knots, cool blood, and improve immune function.

Diet 3: steamed mandarin fish with Poria cocos: 15g Poria cocos, 150g mandarin fish. Steam with water and seasoning until cooked and rotten. Eating fish and drinking soup has the functions of invigorating spleen and dampness, supplementing qi and blood.

matters needing attention

Dairy products and milk contain elements such as calcium and vitamin D, which can be combined with carcinogens in the intestine to remove harmful substances, so they have preventive effect on liver cancer; yogurt contains lactic acid bacteria, which can inhibit and kill spoilage bacteria in the intestine, reduce toxic substances in the intestine, and inhibit the growth of liver cancer cells. Therefore, drinking yogurt plays a very important role in the prevention and control of liver cancer.