Can rheumatism eat goose

summary

Rheumatoid arthritis often starts in a slow and hidden way, with low fever, fatigue, numbness of hands and feet, general discomfort and other symptoms, followed by morning stiffness, joint pain, pigmentation, joint swelling and deformity. In order to relieve the symptoms of rheumatoid arthritis, in addition to clinical treatment, we can also eat more food beneficial to relieve symptoms in our daily life. So, in life, we should pay attention to it, the following specific talk about rheumatism can eat goose.

Can rheumatism eat goose

First: rheumatism can not eat goose. Grape: it is sweet in taste and flat in nature. It can replenish qi and blood, and make people strong when eaten. Especially, raisin is good for tonifying. It should be fried with longan. It can benefit the liver and kidney, strengthen muscles and bones, and is used for palpitation, insomnia, mental fatigue, night sweats, etc.

Second: balsam pear, bitter cabbage, purslane, Luffa, etc. have heat clearing effect, which is conducive to relieving local fever; coix seed, tofu, celery, lentils, etc. have heat clearing and detoxification effect, which is conducive to relieving local pain.

Third: Lentinus edodes and Auricularia auricula are helpful to improve human immunity and relieve local symptoms such as redness, swelling, heat and pain.

matters needing attention

Reasonable diet can help patients stay away from injury early. Here is a reminder: rheumatism will not only cause damage to people's joints, but also cause lesions of other organs of the body, and even cause death in serious cases, so patients must improve their awareness, and once they get sick, they should be treated in time.