What to eat is good to parotid gland tumour

summary

Mixed tumor of parotid gland is more common in middle age. Generally no obvious symptoms (no pain, itching), slow growth, the course of disease can be up to several years or even decades, which is often the reason why patients can not pay attention. So what to eat is good to parotid gland tumour? What else can't be eaten?

What to eat is good to parotid gland tumour

First of all, should be fresh, easy to digest, rich in high-quality protein, vitamins, minerals based food, fresh vegetables, fruits every meal necessary.

Secondly, eat more anti-cancer food, such as cauliflower, cabbage, broccoli, asparagus, beans, mushrooms, sea cucumber, shark, etc.

Finally, choose the food with soft and firm effect: jellyfish, Porphyra, mussel, sea cucumber, abalone, cuttlefish, kelp, turtle, red beans, radish, water chestnut, water chestnut, Xiangru, etc.

matters needing attention

If there is malignant transformation, radical parotidectomy should be performed, including facial nerve branches.