What should cancer patients eat during chemotherapy

summary

Cancer can have unexplained emaciation, weakness, irregular upper abdominal pain, loss of appetite, especially anorexia of meat. So what should cancer patients eat during chemotherapy?

What should cancer patients eat during chemotherapy

Firstly, vitamin A and C can prevent the malignant transformation and proliferation of cells and increase the stability of epithelial cells. Vitamin C can also prevent the general symptoms of radiation injury and increase the level of white blood cells;

Secondly, vitamin E can promote cell division and delay cell aging; vitamin B1 can promote appetite of patients and reduce symptoms caused by radiotherapy.

Finally, you should eat more foods rich in the above vitamins, such as fresh vegetables, fruits, sesame oil, Cereals, beans and animal viscera.

matters needing attention

Pickled food: dimethyl nitrite produced by salted fish can be converted into carcinogen dimethylammonium nitrite in the body. Salted eggs, pickles and so on also contain carcinogens, should try to eat less.