What to eat when suffering from lung cancer

summary

In the past two years, I have been feeling unwell, and I haven't found it in many examinations. Last week, I accidentally found a foreign body in my lung. After blood test and general examination, lung cancer was diagnosed as advanced stage, which is said to have metastasized. Patients do not smoke on weekdays, and even do not see cooking fumes. At present, we are actively cooperating with doctors in the treatment of lung cancer? Do you understand? Let's talk about what to eat when suffering from lung cancer.

What to eat when suffering from lung cancer

First, a scientific diet is very important for the treatment of lung cancer patients. It can not only enhance the body's resistance to disease, but also alleviate the discomfort caused by the disease. Lung cancer patients usually need to eat more foods that enhance the body's immunity and anti lung cancer effect, such as coix seed, sweet almond, yam, jujube, mushroom, walnut, etc.

Second: if patients have symptoms of cough and phlegm, they should eat more food with the effect of resolving phlegm and relieving cough, such as ginkgo, radish, mustard, almond, orange peel, kelp, laver, wax gourd, towel gourd, sesame, walnut, light vegetable, peach, orange and other vegetables and fruits, the effect is good.

Third: if patients with lung cancer have fever, they can eat cucumber, wax gourd, balsam pear, eggplant, watermelon, pineapple, pear and so on, which can prevent and reduce the disease. In addition, lotus root, lotus seed, kelp, tofu, milk, crucian carp and so on have a certain effect on the symptoms of hemoptysis.

matters needing attention

Schisandra 50 grams, duck or pig lean meat amount. Schisandra chinensis and meat steamed or stewed together, and add seasoning as appropriate. It is suitable for lung cancer patients with kidney deficiency.