The nursing method of chronic urticaria, can eat more?

summary

I find that I am always reluctant to face this disease. Chronic urticaria is a common skin disease. It should be very clear in our hearts, which makes many patients very distressed. The most common cause of chronic urticaria is due to eating some allergenic food. Therefore, the diet taboo of this disease plays an important role in the onset and prognosis (such as acute to chronic). The experience that below basically shares for everybody is the nursing method of chronic urticaria, can eat more?.

The nursing method of chronic urticaria, can eat more?

First: avoid food that can cause allergy. Patients should avoid eating fish, shrimp and stimulating food as far as possible without finding the cause. Because this kind of food can easily induce urticaria. Therefore, patients should avoid eating spicy fishy hair, so as not to cause allergy and disease.

Second: avoid some sensitive foods with cross components or similar structures. For example, people who are allergic to cream, cheese and mushrooms may also be allergic to vinegar, soy sauce, mayonnaise and beer.

Third: do not eat cold hard oil, rotten food, diet should be light, drink more water, keep defecation unobstructed. Prohibition of alcohol, coffee, strong tea and other hot and sour drinks. Avoid dairy products because some dairy products may be contaminated with penicillin.

matters needing attention

A small amount of diversified recipes can be used, which is similar to oral desensitization and induction of tolerance. Sometimes it can also avoid the onset of the disease, which can significantly improve the quality of life of patients and increase their confidence in resisting the disease.