What food can't allergic asthma eat

summary

Allergic asthma is a relatively stubborn disease, if ignored treatment, can be accompanied by lifelong. Most asthmatic patients have allergic phenomenon or allergic rhinitis. The symptoms of asthma patients with allergic rhinitis include sneezing, runny nose, itching nose, itching eyes and tears. Now let's take a look at allergic asthma can't eat what food?

What food can't allergic asthma eat

First of all, should not eat pepper, pepper, mustard, fennel and other spicy food. 　　

Secondly, in asthma attack, should also eat less flatulent or indigestible food, such as beans, potato, etc., in order to avoid abdominal distension compression chest and aggravate dyspnea. 　　

Finally, many foods, such as fish and shrimp (sea fish), sesame, shellfish, nuts (cashew nuts, peanuts, etc.), dairy products and even wheat products, can be used as allergens to cause asthma attacks. No eating.

matters needing attention

Asthma patients avoid (or eat less) food, egg yolk, rooster, fat pork, mutton, dog meat, sea fish, clams and so on.