Diet of icteric hepatitis

summary

Jaundice hepatitis is due to the destruction of liver cells, destruction and reconstruction of liver tissue, obstruction of bile duct by hepatitis virus, resulting in the increase of conjugated bilirubin and unconjugated bilirubin in blood, and the yellowing of skin, mucous membrane, eyeball sclera and other parts. Usually, when the blood bilirubin concentration is higher than 2-3mg / dl, these parts will appear the color that can be distinguished by naked eye. Next, let's discuss the diet of icteric hepatitis?

Diet of icteric hepatitis

First, in order to promote the repair and regeneration of hepatocytes, we should increase the supply of protein, which generally accounts for 15% of the total heat energy. In particular, we should ensure the supply of a certain amount of high-quality protein, such as animal egg wrappers and bean products.

Second, fat intake generally can not be limited, because most hepatitis patients have anorexia and anorexia and other symptoms, usually, there will not be excessive fat intake.

Third, supply sufficient liquid. Drinking more juice, rice soup, honey water and watermelon juice can accelerate the excretion of poisons and ensure the normal metabolic function of liver.

matters needing attention

）Pay attention to the cooking method, improve the food color, aroma, taste, shape, in order to promote appetite. Avoid frying, frying and strong irritant food, limit broth, chicken soup and other high nitrogen extract food, in order to reduce the burden of liver.