What are the symptoms of postposition pregnancy?
summary
In the first month of pregnancy, pregnant women do not feel the beginning of a new life. But there are some important signs that will remind women of childbearing age that they may be pregnant. For the first pregnant mother, what are the symptoms of early pregnancy that indicate that you are pregnant? Early pregnancy symptoms vary from person to person, such as chest pain, vomiting, etc. What are the symptoms of postposition pregnancy? Let's share my opinion with you.
What are the symptoms of postposition pregnancy?
1. Nausea or vomiting: early pregnancy, may have nausea and vomiting symptoms, many expectant mothers smell fishy food may be more obvious, a few pregnant women may be spared from vomiting. Vaginal bleeding: some pregnant women will have a small amount of vaginal bleeding after about 11 or 12 days of pregnancy. There is also a, menstruation did not come, had been menstruation is very regular, in this month did not come to menstruation, is likely to be pregnant symptoms. A pregnancy test is recommended.
2. Swollen breasts: breasts become especially soft one or two weeks after conception. Because the body produces a lot of estrogen and progesterone in early pregnancy, the glands in the breast begin to grow. And these hormones will enable the breast to store more fluid, so it will feel heavier and sore than before, and more sensitive than premenstrual syndrome.
3. Frequent urination: in the third month of pregnancy, because the bladder is compressed by the expanding uterus, the capacity of the bladder becomes smaller, and frequent urination often occurs. Discoloration of vaginal mucosa: at the beginning of pregnancy, the vaginal mucosa may show a darker color due to congestion, which is judged by the doctor. May produce skin pigmentation or abdominal wall pregnancy lines, especially in late pregnancy is more obvious.
matters needing attention
In daily life, every food material has its own nutritional value, but once it is not fresh, germinated, not cooked, or accelerated by unconventional means, it may produce toxins and endanger health. Pregnant women as a special group, if they accidentally eat these foods, it may affect the gastrointestinal health of expectant mothers, or it may threaten the safety of mothers and infants.
















