Can high blood sugar eat oil

summary

Hyperglycemia, as the name suggests, is their own blood sugar increased. In fact, the harm of hyperglycemia is very big, and the most important thing is that it will cause a lot of complications. Therefore, in the face of the harm of this disease, we must timely carry out the relevant diet prevention, so let's understand whether hyperglycemia can eat oil?

Can high blood sugar eat oil

First: high blood sugar can eat oil. Cucumber: modern pharmacological research shows that cucumber contains only 1.6% sugar, and it is a commonly used substitute food for diabetic patients, from which vitamin C, carotene, cellulose and minerals can be obtained. Propanedioic acid contained in cucumber can inhibit the conversion of carbohydrate into fat in human body.

Second: pumpkin: Pumpkin contains fructose which can inhibit the absorption of glucose. It can combine with excess cholesterol in the human body, and has the effect of preventing high cholesterol and arteriosclerosis. Modern medical research shows that pumpkin also contains adenine, pentosan, mannitol and many other substances which are beneficial to human body and can promote insulin secretion. 100 grams of pumpkin is good for diabetic patients.

Third: onion: onion not only contains substances that stimulate the synthesis and secretion of insulin, but also has adjuvant therapeutic effect on diabetes. Moreover, it contains prostaglandin A and thiamine acid, which can dilate blood vessels, regulate blood lipids and prevent arteriosclerosis. Therefore, it is most suitable for diabetes with dyslipidemia.

matters needing attention

It is often said that alcohol is not good for blood sugar control, so some patients with hyperglycemia feel lucky and feel that drinking beer with low concentration of alcohol should not be a big problem, but this is not the case. Maltose content in beer is very high, as a monosaccharide, it is more serious for patients with hyperglycemia.