Can non atrophic gastritis drink milk

summary

Non atrophic gastritis refers to the inflammatory changes of gastric mucosa caused by various factors. In the diet irregular, irregular work and rest of the crowd is particularly high. According to the course of disease, it can be divided into acute and chronic. Many people are prone to gastritis, it is because of the usual improper diet will cause this disease, let's talk about non atrophic gastritis can drink milk.

Can non atrophic gastritis drink milk

First: non atrophic gastritis can drink milk. In daily life, people suffering from gastritis must eat more fruits and vegetables, but must pay attention to thoroughly wash before eating, to avoid the stimulation of residual pesticides to the stomach. Generally, foods suitable for gastritis include: Pumpkin, mung bean, bean curd, amaranth, carrot, duck, chicken, green tea, ginger sugar, red dates, pork tripe, milk, millet, lean pork, etc These foods can not only alleviate the symptoms of gastritis, but also effectively supplement the lack of nutrients in patients with gastritis.

Second: milk is rich in protein and weakly alkaline. It can not only neutralize gastric acid, but also form a protective film on the erosive or ulcerative surface of the stomach. In general, milk has a protective effect on the stomach. But drinking milk alone has little effect, and starch food should be added, because the gastric acid secretion reaches the peak about 1 hour after eating, and the normal gastric emptying time is about 2 hours, so gastric acid can be fully integrated with food. Drinking milk alone, after half an hour, the milk has been digested and absorbed, has been discharged to the small intestine, and the gastric acid produced in the stomach has no time to neutralize with the milk, can only "digest themselves", causing damage to the gastric mucosa. When drinking milk, patients with gastropathy can also eat starchy foods, such as bread, snacks, steamed bread, soda biscuits, etc., which can delay the emptying time of food and avoid aggravating symptoms.

Third: many people with gastritis often have symptoms of nausea, heartburn and other discomfort due to excessive gastric acid secretion. Experts remind us that when there is excessive gastric acid secretion, we might as well eat some alkaline foods, such as milk, soybean milk, steamed bread or bread, which can help us effectively neutralize gastric acid. When the secretion of gastric acid is reduced, patients can eat concentrated broth, chicken soup, sour fruit or juice to stimulate the secretion of gastric juice and promote digestion. In daily life, we should also pay attention to eat more food with stomach strengthening effect, such as cheese, burdock, papaya, fungus and other food.

matters needing attention

It is suggested that we should pay attention to: for gastritis patients with dry mouth and dry throat, eating without taste and other symptoms, we might as well drink more broth, chicken soup and other soup in daily life, or eat more sour fruits, juice and other food, which can effectively promote the secretion of gastric juice and help digestion and absorption. For patients with atrophic gastritis, they should drink more yogurt in their daily life, and the phospholipids will be tightly adsorbed on the gastric wall, which can protect the gastric mucosa.