What should patients with pancreatic cancer eat

summary

Some time ago, my friend's father just found out that he suffered from pancreatic cancer. Fortunately, he found it in a timely manner and went to the hospital for surgical treatment. Now that his condition has been controlled to a certain extent, I'll tell you what is better for patients with pancreatic cancer.

What should patients with pancreatic cancer eat

First of all: the diet of patients with pancreatic cancer should be rich in nutrition, easy to digest, less irritating, low-fat diet, can give high protein, carbohydrate food, such as milk, fish, liver, egg white, fine flour food.

Secondly: the diet after pancreatic cancer surgery should be used to replenish qi and blood, strengthen spleen and stomach, such as glutinous rice, red beans, broad beans, yam, medlar, light vegetables, fig, hazelnut, milk, water chestnut powder, etc.

Finally: avoid overeating, overeating, excessive drinking and high-fat diet. Pancreas is one of the main organs secreting digestive enzymes, especially lipase, which is mainly secreted by pancreas. Once the pancreas has pathological changes, the digestion of fat will be seriously affected. 　

matters needing attention

Pancreatic cancer patients should pay attention to, as soon as possible to the regular hospital for examination and treatment, to eat less or limit eating fat, fish, brain, greasy, fried and other indigestible food, avoid eating onion, ginger, garlic, pepper and other spicy stimulants, avoid smoking and alcohol.