What vegetable does kidney atrophy eat

summary

Renal atrophy is a term in pathological anatomy, which is an abnormal phenomenon that is relatively small or obviously reduced according to the comparison of renal volume with human age, gender, height and weight. So what vegetable does kidney atrophy eat? Now let's take a look.

What vegetable does kidney atrophy eat

First of all, eat more dark green vegetables. For example: cabbage, cabbage and so on.

Secondly, to limit the protein intake, we can eat milk and meat in an appropriate amount, which contain more essential amino acids to supply the body.

Finally, avoid eating too much food, such as bananas, dried fruits, beef, pork, sardine, soy sauce, lettuce, wheat, etc.

matters needing attention

Fat should be considered to eat a single unsaturated fatty acid more food, such as vegetable oil. Limit the intake of water and salt, so as not to aggravate the burden of the kidney and cause edema.