What can't you eat in the second trimester

summary

In the second trimester of pregnancy, women should be very cautious in their daily nursing work, and they should not be careless about the taboos on diet. Here we will share the taboo food that can't be eaten in the second trimester of pregnancy.

What can't you eat in the second trimester

First of all: pregnant women can't eat rabbit meat. Rabbit meat is cool, can cool blood detoxification, vulnerable to human Yang. Wang Mengying, a food doctor in the Qing Dynasty, said in the diet of suixiju: rabbit meat is sweet and cold, cooling blood, and eating more will damage Yuanyang, especially for pregnant women. So pregnant women can't eat rabbit meat.

Second: roasted pork and mutton, outside the coke inside tender, surface contains carcinogens, may contain Toxoplasma gondii, Toxoplasma gondii easily lead to abnormal fetal development, so pregnant women avoid food.

Finally: the second trimester of pregnancy can not eat pig liver. Pig liver is able to play a role in the efficacy of blood breaking effect, therefore, if women in the second trimester of pregnancy eat pig liver, it may play a role in dispersing the waste blood in the uterus, and easily lead to abortion.

matters needing attention

For pregnant women, it is to keep in mind that the second trimester can not eat food, at the same time, women in the second trimester should pay attention to avoid being exposed to direct sunlight.