What can't children with tic eat

summary

As the saying goes, the trouble comes from the mouth. Perhaps a large part of TiC in children is not caused by what they eat. But if we do not pay attention to diet, it may increase the condition of TiC in children. Now let's introduce what children with tic can't eat

What can't children with tic eat

1、 Avoid food containing more salicylate: tomatoes, apples, oranges, apricots and other food containing methyl salicylate, these foods will make children with genetic factors have tic.

Two, avoid using food additives and artificial colors: foreign scholars believe that tartar yellow and other artificial colors, flavors, pepper oil and other flavoring agents are related to Tourette's disease. Therefore, children with tic should not eat pigmented food, such as coke, orange juice, fruit juice, preserves, red and green flowers on cream cake, and all kinds of food with seasoning.

3、 Avoid food with high lead content, avoid using lead tableware: lead intake has a considerable impact on TiC in children, children should avoid using lead tableware, do not eat food contaminated by lead, such as shellfish, prawns, sunflower, Artemisia, cabbage, preserved eggs, vegetables and fried rice flowers planted around the smelter. And don't drink alcohol,

matters needing attention

Diet is very important for the treatment of Tourette's disease in children. Scientific diet is beneficial to the treatment, and bad diet aggravates the disease. Therefore, parents communicate more than doctors to understand what children with Tourette's disease eat, and wish the patients with Tourette's disease an early recovery.