Can you eat grapefruit with pityriasis rosea

summary

Pityriasis rosea is a common inflammatory skin rash. The onset age of the disease is 10 to 35 years old. There was no significant difference in the number of male and female cases. General skin rash lasts for several weeks to several months, usually subsides without leaving traces. Usually diet must pay attention to, don't eat some spicy, so let's share next rose pityriasis can eat grapefruit.

Can you eat grapefruit with pityriasis rosea

First: Rose pityriasis can eat grapefruit. Can eat more sweet potato, because sweet potato contains soft fiber, easy to digest, can promote gastrointestinal peristalsis, help defecate. The best way to eat is to roast sweet potato, and even skin roast together, eat together, taste refreshing and sweet.

Second: during the treatment of pityriasis rosea, you can eat grapefruit, apple, peach, Ponkan, banana, pear, melon, pear and other cool fruits, as well as balsam pear, cucumber, towel gourd, cauliflower, sweet potato, cabbage, all kinds of vegetables. If you don't take medicine, you can drink some mung bean soup.

Third: pityriasis rosea originated from "blood heat causing dryness", heat, including allergens, hair and other food are not edible, and tofu does not belong to this kind of food. And because there is gypsum in tofu, which has the effect of clearing away heat, it is very suitable for patients with pityriasis rosea to eat, so pityriasis rosea can eat tofu.

matters needing attention

I would also like to emphasize that: for patients who are not in a good mood and upset, they can take lily, lotus seed and other sedative food to nourish blood and calm nerves and promote the recovery of skin lesions. Lotus seed heart, Ophiopogon japonicus, honeysuckle and pangdahai are used as tea drinks to relieve fire and detoxify. It can treat throat redness, swelling, pain and discomfort.