What's the matter with dry mouth in early pregnancy

summary

When I was in the first three months of pregnancy, my pregnancy reaction was quite serious. I vomited very badly. I often vomited just after eating. After vomit, my mouth was very dry, which affected the baby's absorption of nutrition. My family was a little worried, so they searched everywhere for ways to let me eat more. So early pregnancy loss of appetite how to do?

What's the matter with dry mouth in early pregnancy

First: doctors suggest that pregnant women should avoid greasy food and eat nutritious and refreshing food, such as tomatoes, hawthorn, apples, cucumbers and so on, if they have serious reactions in the early stage. Here I recommend hot and sour soup, that is, tomato, mushroom, tofu and meat with Gorgon powder and pepper.

Second: when I was pregnant, my mother used to make this dish. The method was to chop the meat first, then thicken it, and cut tofu, mushrooms and tomatoes into small pieces. Add tomato and meat to the boiling water. When the soup is slightly sour, add Lentinus edodes and a little dried pepper. Finally, add tofu.

Third: eat some dry pasta food, such as noodles, bread, biscuits, because dry food can reduce the symptoms of nausea, at the same time, you can drink some rice porridge to supplement water.

matters needing attention

1. Keep a happy spirit, avoid mental stimulation and emotional fluctuations. 2. Pay attention to diet, not to eat raw and cold, hot and sour, alcohol and other stimulating food. 3. Never deal with symptomatic food by yourself. Be sure to consult your doctor more