What fruit does nephritis eat more

summary

A relative of mine was found to have kidney disease in a local hospital. The doctor in that hospital said that this disease is not easy to treat and asked us to find a better hospital for treatment. Through treatment, now the condition is stable, in order to prevent you from the same disease, let me share with you what fruit nephritis eat more.

What fruit does nephritis eat more

One: chronic nephritis can eat Auricularia, but Auricularia, Porphyra and other high potassium, high blood potassium people need to fast. Because high blood potassium can cause cardiac arrest.

Second, kidney disease is dominated by high-quality protein, such as milk, egg white, fish and meat, but it must be pointed out that excessive protein intake is not particularly helpful.

Third: to supplement vitamin C, because patients with chronic nephritis may have anemia, vitamin C can increase the absorption of iron, so should eat more tomatoes, green leafy vegetables, fresh jujube, watermelon, radish, cucumber, orange, kiwi fruit and natural juice and other food.

matters needing attention

Pay attention to kidney disease patients eat less coriander; uremia patients with high blood potassium avoid high potassium food, such as: banana, orange, potato, tomato, pumpkin, tea, soy sauce, monosodium glutamate; patients with low blood potassium on the contrary; patients with high blood uric acid especially avoid eating animal viscera, fish, shrimp, crab, mussel, beer, mushrooms, beans, spinach.