Nutritional value of cicada pupae: reducing blood sugar

Update Date: Source: Network

summary

Silkworm chrysalis has high nutritional value, rich in protein, fatty acids, amino acids, vitamins and minerals. Silkworm chrysalis not only has a variety of health functions, but also has high medicinal value. So the nutritional value of silkworm chrysalis, the efficacy and eating method of silkworm chrysalis. Now let me tell you something.

Nutritional value of cicada pupae: reducing blood sugar

First: it can lower blood sugar. It can promote the balance of prostaglandins in the body, prevent prostate disease, improve the function of insulin secretion of islet β - cells, restore the activity of fatty acid desaturase of cells in patients with diabetes, and has obvious hypoglycemic effect without rebound.

Second: it has the effect of weight loss and beauty. At the same time, α - linolenic acid can participate in the synthesis of human tissue cell membrane, effectively prevent and alleviate the symptoms of wrinkles, pigment deposition, skin yellowish black and premature aging caused by a variety of reasons in modern women.

Third: it can delay aging. It can obviously improve the activity of superoxide dismutase, reduce the free radical metabolites, has a good anti-aging effect, brain and intelligence. Its metabolites are EPA and DHA, commonly known as "brain gold", which can promote the synthesis of nucleic acid protein and monoamine neurotransmitter in brain, and effectively enhance the memory of mental workers.

matters needing attention

In daily life, we must pay attention to relax, not too nervous, pay attention to rest, pay attention to personal hygiene, drink more water, try not to eat spicy food, I wish you health and happiness.