Can allergic purpura eat lean meat

summary

In diet regimen, patients with Henoch Schonlein purpura should eat cold blood hemostatic food, which is not uncommon in daily life. The possibility of pork and chicken allergy is relatively small, but still pay attention to eat less, so let's talk about allergic purpura can eat lean meat.

Can allergic purpura eat lean meat

First: allergic purpura can eat lean meat. Should eat more high C, C can reduce capillary permeability and brittleness, allergic purpura patients diet more containing these help to recover. Grapefruit, orange, orange, apple, lemon, strawberry, kiwi, tomato and other green leafy vegetables are rich in C.

Second: allergic purpura patients diet to light, staple food to rice, pasta, corn flour based. Eating more fruits and vegetables is very helpful for the treatment of patients with Henoch Schonlein purpura.

Third: eat foods rich in vitamin C and K. Vitamin C is an essential substance to protect blood vessels and reduce vascular permeability. Vitamin K can increase the level of coagulation factors, which is conducive to coagulation and hemostasis. Therefore, foods rich in vitamin C and vitamin K should be given.

matters needing attention

Patients should pay attention to observe allergens at ordinary times. If a certain food or drug allergy is found, it should be stopped immediately. Contact with suspected allergens should be avoided as far as possible. Cold blood food: duck, red beans, water chestnut, wax gourd, fresh lotus root, water chestnut, lotus seed, eggplant, jujube, job's tears, Rehmannia glutinosa, Poria cocos, yam, fresh fish, fresh grass root, etc. These foods can be eaten appropriately.