What can't people with eczema eat
summary
Eczema is an inflammatory skin disease, which is stubborn, itchy and easy to relapse. The occurrence of eczema has an impact on the skin health and daily life of patients. It is suggested that timely treatment should be carried out to eliminate the trouble as soon as possible. In addition to treatment, patients with eczema also need to pay attention to diet care, so, let's take a look at the related knowledge about what people with eczema can't eat.
What can't people with eczema eat
First: eczema is mostly caused by food allergens entering the human body to induce skin allergic reaction. Common food allergens include seafood such as fish, shrimp, crab, bean products, milk, mutton, etc. Therefore, in the treatment process of eczema and after the initial recovery of eczema, it should be prohibited to eat such food.
Second: in the process of eczema recovery, do not use hot water or salt water scalding, more avoid using alkaline water, soap or cosmetics. As everyone knows, this will aggravate the disease, hot water scalding will lead to telangiectasia, aggravating erythema, exudation and other inflammatory reactions; high osmotic pressure of salt water will also aggravate the exudation of skin rash; alkaline water, soap or cosmetics and other chemicals can stimulate eczema lesions, and aggravate the condition of eczema.
Third: the central nervous system plays an important role in the onset and development of eczema. Mental tension and fatigue can lead to the deterioration or recurrence of eczema. Therefore, patients with eczema in the treatment process or after recovery, to maintain a relaxed attitude, to avoid excessive mental tension.
matters needing attention
Through the introduction of what people with eczema can't eat, I believe you now have a certain understanding of this, the fruit acid in tomato has a protective effect on vitamin C, so it can effectively supplement vitamin C; lycopene has antibacterial and anti-inflammatory effects, reduce vascular permeability, so external use of tomato juice in the treatment of eczema can play the role of antipruritic convergence.