Which elderly people are prone to Parkinson's disease
summary
My grandfather is 75 years old. He was diagnosed with Parkinson's disease a year ago. Before he got the disease, he was in good health. Now he is suffering from the disease and aging a lot. Which elderly people are prone to Parkinson's disease? Let's get to know.
Which elderly people are prone to Parkinson's disease
First, aging, environmental factors, poison exposure, genetics and so on may lead to Parkinson's disease.
Second, it is caused by oxidative stress, mitochondrial failure, calcium overload, excitatory amino acid toxicity and apoptosis.
Third: Parkinson's disease is located in a part of the brain called the midbrain. There are a group of nerve cells, called substantia nigra neurons, which synthesize a neurotransmitter called dopamine. Their nerve fibers project to other areas of the brain, such as the striatum, to regulate the motor function of the brain.
matters needing attention
The food in a day should be varied, including cereals, vegetables, melons and fruits, milk or beans, meat, etc. A variety of food can meet the body's needs for a variety of nutrients, but also make the diet itself full of fun. At the same time, the food should be soft, easy to digest, easy to chew and swallow, can be semi liquid or soft food supply.